Bring the flavors of your favorite restaurant home! In this hands-on class for teens and adults, you’ll learn how to recreate the popular Zuppa Toscana soup—just like the version from Olive Garden. Participants will learn how to build rich flavor using simple ingredients like savory sausage, tender potatoes, fresh kale, and a creamy broth. You’ll be guided step-by-step through techniques like sautéing, seasoning, and balancing flavors to create a comforting, restaurant-quality soup. This class is perfect for beginners and home cooks looking to expand their skills while making a hearty, crowd-pleasing dish.

Sign up today!