Nothing beats the smell of fresh cinnamon rolls baking in the oven! In this fun, hands-on class, teens and adults will learn how to make soft, fluffy cinnamon rolls from scratch—from mixing and shaping dough to creating that perfect gooey cinnamon-sugar filling. Participants will be guided step-by-step through the process, learning essential baking techniques like working with yeast, rolling dough, and achieving the perfect swirl. The class finishes with a simple, delicious glaze to top off your warm, homemade rolls. Whether you’re a beginner or looking to sharpen your baking skills, this class is a cozy, rewarding experience—and you’ll leave with sweet treats to enjoy!