Get ready for a colorful and delicious hour of kid-friendly fun! In this hands-on class, ages 4–10 will create their own Banana Sushi and Rainbow Fruit Skewers using fresh, tasty ingredients. Kids will practice simple kitchen skills, explore new fruits, get creative with their food, and enjoy making a snack they can be proud of. A fun, hands-on class that’s perfect for little chefs!
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